Book
Rachael Ray 50 : memories and meals from a sweet and savory life / Rachael Ray.
As her fiftieth birthday approached, Ray started thinking, not just about what to make for dinner, but how her passion for food and feeding people developed over a lifetime. Here she opens up about her family, and how they instilled in her a strong work ethic, problem solving skills, and overall love of cooking. The recipes ranger from all-time favorites to the unexpected, and peppered throughout is her kitchen and life wisdom, along with her philosophy on how we can better serve the world and each other. -- adapted from Amazon.com info
Record details
- ISBN: 9781984817990
- ISBN: 198481799X
- Physical Description: 316 pages : illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York : Ballantine Books, [2019]
Content descriptions
| Formatted Contents Note: | Family: The princess who lived in a fort -- Sardines don't make you friends -- Nixon was my favorite president -- No baloney bolognese -- Memories of Mamma Leone's -- Half-baked -- The lost girls' adventures in Italy -- They lived happily (and loudly) ever after -- Dogs make you a better person -- Every night is movie night -- I'm a black thumb -- Friends: My friend Jacques -- The political animal -- Life is a mixtape -- Awkward celebrity moments -- I hate Paris in the springtime -- There's always room at the inn -- Golden dreams of Italy -- Work: The girl with the ice cream boobs -- How I got to Carnegie Hall -- The iron cook -- #IHateRachaelRay -- I never lost a nickel in the restaurant business -- What chefs eat -- Epilogue: The next 50. |
Search for related items by subject
| Subject: | Ray, Rachael. Cocktails. Cooking. |
| Genre: | Cookbooks. |
Available copies
- 22 of 23 copies available at Missouri Evergreen. (Show)
- 2 of 2 copies available at Barry Lawrence Regional Library System.
Holds
- 0 current holds with 23 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Barry Lawrence - Aurora Library | 641.5 RAY (Text) | 37884103010918 | Adult Non-Fiction | Available | - |
| Barry Lawrence - Monett Library | 641.5 RAY (Text) | 37884103011031 | Adult Non-Fiction | Available | - |
| LDR | 02387nam a2200373Ii 4500 | ||
|---|---|---|---|
| 001 | 3588018 | ||
| 003 | ME | ||
| 005 | 20191017212522.0 | ||
| 008 | 190326s2019 nyua e 000 0deng | ||
| 010 | . | ‡a2019013896 | |
| 020 | . | ‡a9781984817990 ‡q(hardback) | |
| 020 | . | ‡a198481799X ‡q(hardback) | |
| 035 | . | ‡a(OCoLC)1097366910 | |
| 040 | . | ‡beng ‡erda | |
| 049 | . | ‡aMZ7A | |
| 082 | 0 | 0. | ‡a641.5 ‡223 |
| 100 | 1 | . | ‡aRay, Rachael, ‡eauthor. ‡0(ME)370136 |
| 245 | 1 | 0. | ‡aRachael Ray 50 : ‡bmemories and meals from a sweet and savory life / ‡cRachael Ray. |
| 250 | . | ‡aFirst edition. | |
| 264 | 1. | ‡aNew York : ‡bBallantine Books, ‡c[2019] | |
| 300 | . | ‡a316 pages : ‡billustrations ; ‡c27 cm | |
| 336 | . | ‡astill image ‡2rdacontent | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 505 | 0 | . | ‡aFamily: The princess who lived in a fort -- Sardines don't make you friends -- Nixon was my favorite president -- No baloney bolognese -- Memories of Mamma Leone's -- Half-baked -- The lost girls' adventures in Italy -- They lived happily (and loudly) ever after -- Dogs make you a better person -- Every night is movie night -- I'm a black thumb -- Friends: My friend Jacques -- The political animal -- Life is a mixtape -- Awkward celebrity moments -- I hate Paris in the springtime -- There's always room at the inn -- Golden dreams of Italy -- Work: The girl with the ice cream boobs -- How I got to Carnegie Hall -- The iron cook -- #IHateRachaelRay -- I never lost a nickel in the restaurant business -- What chefs eat -- Epilogue: The next 50. |
| 520 | . | ‡aAs her fiftieth birthday approached, Ray started thinking, not just about what to make for dinner, but how her passion for food and feeding people developed over a lifetime. Here she opens up about her family, and how they instilled in her a strong work ethic, problem solving skills, and overall love of cooking. The recipes ranger from all-time favorites to the unexpected, and peppered throughout is her kitchen and life wisdom, along with her philosophy on how we can better serve the world and each other. -- adapted from Amazon.com info | |
| 600 | 1 | 0. | ‡aRay, Rachael. ‡0(ME)370136 |
| 650 | 0. | ‡aCocktails. ‡0(ME)20614 | |
| 650 | 0. | ‡aCooking. ‡0(ME)29926 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(ME)24 | |
| 904 | . | ‡aMARCIVE 2019 | |
| 904 | . | ‡aMARCIVE 2022 | |
| 901 | . | ‡a3588018 ‡bME ‡c3588018 ‡tbiblio | |
